Description
About this book
Italian Studies on Food and Quality of Life. An English-language digital edition by Carolina Facioni (Editor); Gabriele Di Francesco (Editor); Paolo Corvo (Editor), available in PDF.
Edition details
- Author / contributors: Carolina Facioni (Editor); Gabriele Di Francesco (Editor); Paolo Corvo (Editor)
- Publisher: Springer International Publishing
- Publication date: May 11, 2022
- Language: English
- ISBNs: 9783030978051; 9783030978068
- Digital formats: PDF





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